The Whitney, 4421 Woodward Ave, Detroit, MI 48201, USA. Later, a take-out version of Fingers opened on Leonard but has since also closed. Harrison/Flickr Here we have the SS Island Queen Ferry at Anchor Park on the Kalamazoo River. After all, cuisine plays an important role in local culture and its development, especially here in the Motor City. This is where my parents first met. Our family went there every Friday night. Why the change? Here are eight history-rich restaurants that deserve a spot on your dining bucket list. Restaurants come and go, but their images become artifacts of the past, a direct connection with generations gone by who sat at the bar, ate at the tables. [WSU Virtual Motor City]. Lafayette Coney Island Billys Delicatessen two of the best. We had a few unique booths but they werent in cars. This 19th-century mansion-turned-restaurant offers diners a glimpse at the luxurious lifestyles of Detroits most successful early businesspeople. (Before McDonalds) Road trip restaurant-ing Menu vs. bill of fare Odd restaurant buildings: Big Tree Inn The three-martini lunch Restaurant-ing in Metropolis Image gallery: dinner on board The case of the mysterious chili parlor Taste of a decade: 1970s restaurants Picky eaters: Helen and Warren Hot chocolate at Barrs Name trouble: Sambos Eat and get gas The fifteen minutes of Rabelais Image gallery: shacks, huts, and shanties What would a nickel buy? Does anyone know the name of the restaurant/bar on 8 mile next to Woodward, nw side? Later, the eatery becameMountain Jacks Steakhouse, which was later demolished. Please, DetroitYES! While you can't visit either of these eateries anymore, the family grandson is a restaurateurwith a number of Michigan restaurants you can visit. Breakfast was a favorite at Flim Flam, located on Plymouth in Ann Arbor. Who doesnt love a good, old-fashioned hamburger? Campus Martius Park looks completey different now. The fast-food chainwhich offered the "Big Barney" and "Barnbuster" burgers and a self-serve salad baroriginated in Ohio in the '60s. Certainly not all linen supply companies were, or are, mob affiliated or engaged in illegal activities, yet in some places notably NYC, Chicago, and Detroit many have been. Open every day, there were plenty of chances to visit and get a look at the logo of a fancy chicken wearing a chef's hat. Mencottis Restaurant at 7113 Puritan Street during the 1960s, with murals of Venice. The Pour House There was plenty of room inside this Lansing-area eatery that welcomed guests from the 1960s through the. If you love Greek cuisine, youve undoubtedly spent time in Detroits Greektown neighborhood. Fortunes cookies Famous in its day: Dutchland Farms Toothpicks An annotated menu Anatomy of a restaurateur: Kate Munra Putting patrons at ease Anatomy of a chef: Joseph E. Gancel Taking the din out of dining The power of publicity: Maders Modernizing Main Street restaurants Adult restaurants Taste of a decade: 1820s restaurants Find of the day: the Stork Club Cool culinaria is hot Restaurant booth controversies Ice cream parlors Banquet-ing menus Image gallery: stands Restaurant-ing on Sunday Odd restaurant food That night at Maxims Famous in its day: the Parkmoor Frank E. Buttolph, menu collector extraordinaire Lunch Hour NYC Restaurants and artists: Normandy House Conferencing: global gateways Peas on the menu Famous in its day: Richards Treat Cafeteria Maxims three of NYC Service with a smile . Love Detroit? Darbys at 10020 W. 7 Mile Road near Wyoming Street was in business from the mid-1950s to mid 60s. This incredibly welcoming spot opened its doors in 1933, and generations of Detroiters have been charmed by its cuisine, piano sing-alongs, and tasty beer ever since. Swingin at Maxwells Plum Happy holidays, eat well Department store restaurants: Marshall Fields Anatomy of a restaurateur: Don Dickerman Taste of a decade: 1860s restaurants The saga of Alices restaurants The brotherhood of the beefsteak dungeon Famous in its day: Maillards Lets do brunch or not? WARNING: Scrolling through this list may cause tummy rumbling, drooling and other symptoms associated with extreme hunger or hanger. Customers were heartbroken in March 2009, when they found out this fine dining establishment was not opening for the season. Hudson Co. (1881) 1206 Woodward Avenue. The wifes name was Edna (Meltzer) Boesky. Inside, you could indulge in enchiladas, nachos, fajitas or even the lunch buffet. -- Trash, garbage, and waste Americas literary chef The smrgsbord saga Meals along the way Dinner in Miami, Dec. 25, 1936 An early restaurateurs rise & fall Runaway menu prices Thanks so much! My mom and aunt worked there in 1963. Some would say you felt like you were inside a cave dining in Kales. The family name was Boesky. Either that or they needed to chop wood after a meal if they were to survive too many drinks like the hummer (ice cream, Kahlua, white rum), or eat too many Roqueburgers (beef patties containing Roquefort cheese, butter, and cognac) or corned beef hash topped with crumbled bacon and Parmesan cheese. If you really miss this place, you can buy a shirt bearing that iconic logo. Many of the first such businesses called themselves towel services, reflecting that their primary customers were factories using thousands of shop towels. The building on Pierson, formerly housing the eatery, was later a Mexican restaurant as has since been demolished. The Little Caf German Restaurant at 12601 Gratiot Avenue had an adjoining bowling alley from the 1950s to the '80s. There was also a Shorthorn location in downtown Lapeer. Two still remain. correction to the above *darkly lit and had christmas colored lights on the walls*, Anyone recall the name of the restaurant in Palmer Park that named sandwiches after local celebrities? GREENFIELDs was a cafeteria style restaurant with 2 locations that I remember. If you are looking to revisit the taste of those delicious morsels, Tootsie's Dinerin Muskegon offers the perch, onion rings and coleslaw of the old Doo Drop. Ivanhoe Cafe, 5249 Joseph Campau Ave, Detroit, MI 48211, USA. Miss this eatery of yesteryear? All of that food was consumed at Gibbs during the 50-plus years the Ludington restaurant operated before closing down on Dec. 15, 2001. The Grubers were adept at flattering the male ego. Duly's Place Coney Island, 5458 Vernor Hwy, Detroit, MI 48209, USA. This fun-filled establishment once operated as a speakeasy during the Prohibition era, offering a gathering place for the Belgian population in the Motor City. This photo was taken between 1910 and 1920. Maybe you indulged in some pea and peanut salad or the relish tray. Ceilings on display The Automat goes country Maitre ds Added attractions: cocktail lounges Lunching at the drug store Lunch in a bus station, maybe Suffrage tea & lunch rooms Image gallery: have a seat! Detroiters shouldn't tolerate limited options, Mongo says, and he recalls the days of 1950s and 1960s Detroit, when he used to "follow the smells" of good food around downtown. While the Rattlesnake Club is more of a recent addition when compared to previous spots on our list, we still think its worth mentioning. When youre searching for dining options that combine delicious fare with pieces of the past, be sure to check out these seven wonderful and historic restaurants in Detroit. Not farm there, a little further north, ways SUSIE Qs Restaurant on the east side of Woodward. [Burton Collection], View of interior of Cream of Michigan Cafe. The ad featured a waitress named Rosie and eventually prompted the a change in the name of the diner. The short-lived Windjammer Seafood Restaurant in the late 1960s at 18200 Woodward Avenue, near Palmer Park. Cliff Bell's, 2030 Park Ave, Detroit, MI 48226, USA. It was named Cregar's Pickwick house and owned by the Cregar family, who I think owned the house right behind it. 2023 Advance Local Media LLC. Other location was across from Northland Shopping Center near 8 Mile- when Greenfields closed, I think the Eddy Bauer Sporting Goods bought the building-, Your email address will not be published. While every single original location of the restaurant closed down years ago, an investment group opened multiple locations of Farrell'sin California. Loved the Little Cafe. You could also snag breakfast all day at the Ann Arbor eatery. Book with OpenTable Open in Google Maps Foursquare 4421. Its chefs, among them Eddie Dobler, Pancho Velez, and Jimmy Schmidt, were known for their preparations of freshwater perch and whitefish from Michigans lakes and rivers as well, of course, for beef dishes aplenty. They had the best gnocchi and salads. I remember they had lamps that lit the dining room & the lampshades were full little cloth skirts with lacy frill a continuous loops at the hems. My Dad ate lunch there almost every day. When a guest made a reservation, he would arrive to find his table with books of matches and a reserved sign all imprinted with his name, as well as a card with a coin in a slot reimbursing him for his phone call. We couldnt mention Lafayette Coney Island without mentioning American! Although it was never as big as McDonald's or Burger King, Red Barn is estimated to have 400 restaurants in 22 states at its peak. Duly's Place (5458 Vernor Hwy.) African-American tea rooms Romantic dinners Flaming swords Theme restaurants: castles Know thy customer Menue [sic] mistakes Waiter, telephone please! Conference-ing Top posts in 2010 Variations on the word restaurant Famous in its day: Buschs Grove Between courses: a Thanksgiving toast Basic fare: French fries Linens and things part II Linens and things part I Menu art Dining in shadows Spotlight on NYC restaurants Laddition: on tipping Taste of a decade: 1870s restaurants He-man menus That glass of water Famous in its day: Tony Fausts Theme restaurants: prisons Laddition: French on the menu, drat it Anatomy of a restaurateur: Romany Marie Between courses: only one? If youre looking for the perfect special occasion spot, you cant go wrong with wine and dinner from the soon-to-be-iconic Rattlesnake. The 4 o'clock shift at the Ford Motor Company assembly plant in Detroit. Detroit school teacher Robert Cobb envisioned the area as an arts community--along the lines of San Francisco's Haight Ashbury--and began acquiring and developing properties . Pie in the skies revolving restaurants Way out coffeehouses Taste of a decade: 1890s restaurants Sweet treats and teddy bears Its not all glamor, is it Mr. Krinkle? Nothing says Detroit like a coney dog, and Lafayette always delivers. You wont find glitz or glamour when you make a stop at Dulys, but you will find mouthwatering diner food that will keep your taste buds happy. You might remember the steaks, the sandwich buffet or the taco bar. 1960 An excursion on a passenger ship between Detroit and Cleveland probably doesn't register on anyone's list of top romantic getaways, but between 1957 and 1962, many folks availed themselves of a trip on the Detroit River and Lake Erie on the SS Aquarama. Mencotti's Restaurant at 7113 Puritan Street during the 1960s, with murals of Venice. You know that cone at National Coney Island in Roseville? Are you a fan of both history and food? Cover and chill for at least 2 to 4 hours before serving. Upon settling in to dine, though, youll see why this unforgettable business has endured since its founding back in 1909. Would love to have their recipe for fried chicken!! Alpha types jostled for table #1, while regulars glowed with the knowledge that their suavely jacketed waiter had remembered how many ice cubes they liked in their highballs. Later, the building housed Sze-Chuan West, which closed down in 2011. While Detroiters disagree on which locale offers the best coney dog in Detroit, we can all agree that ketchup doesnt belong on a coney. James Beard named it as one of the ten best restaurants nationwide in 1961, the same year it won a Darnell Survey award as one of America's Favorites. While one table might order spanokopita and flaming saganaki, the next table might order pizza and beer. History buffs in Detroit are surely familiar with the Whitney, a former lumber barons mansion that now operates as one of the most magical restaurants in the city. For more than a century, Jacobys has remained a fixture in Detroits Bricktown neighborhood. Photo via Facebook St. CeCe's Thought known more as. (Thanks to Jeff & Jim Swoboda for this shot of unknown origin.). Why is it that, at the same time New York's. The London Chop House, Detroit's 21 Club, enjoyed a ranking as one of the country's top restaurants in the 1950s, 1960s, and 1970s. Wop salad? Does anyone remember the name of the italian restaurant located across the street from Palmer Park, on the east side of Woodward, north of 6 Mile? Restaurant owners, on the other hand, experience higher operating costs. Please enter a valid email and try again. Eventually, the success of the original location led to the opening of Mitch's II. Love Detroit? The Terminal Arcade Building, believed to have been taken in the 1960s. > Diamond Jim Brady's In 1958 New Jersey linen supply corporations charged with violation of anti-trust laws were said to control 85% of business in that state. Theres always something fun happening at Cadieux Cafe, whether youre stopping by to try your hand at feather bowling, enjoying a live musical performance, or simply meeting with friends for dinner and drinks. If you lived in Flushing and wanted a huge plate of pancakes (mmm chocolate chips) or a slice of heavenly peanut butter pie, you made a trip to the Plush Pony. Victor Lims on Grand Circus park was cool. The adobe-style building that housed the restaurant, and later housed Golden China Restaurant, was later demolished. When youre ready to unwind, few spots deliver culinary comfort like Jacobys. . Whats not to love? It wasnt upstairs but a person would set the pins. Digesting the Madonna Inn Halloween soup Restaurant-ing with John Margolies True confessions Basic fare: pancakes Black waiters in white restaurants Catering to airlines What were they thinking? So I was always disappointed when I thought yay! 1. Inspired by the burgeoning Tiki culture fad of the 1950s and 1960s, the first floor restaurant was ornately decorated "with towering tiki statues, waterfalls and a bamboo bridge." [2] It also featured a large black light aquarium mural. [1955 notice above] Soul died in 1966, at age 62. Perhaps you had Sunday Brunch at this restaurant that was located on East Grand Traverse Bay in Acme. UPSTAIRS???? Early vegetarian restaurants Famous in its day: Blancos Blue plate specials Basic fare: club sandwiches Gossip feeds restaurants Image gallery: business cards Restaurant row At the sign of the . . I thought Topinkas would be on there too! All rights reserved (About Us). Some Michigan franchiseswere converted into Finley'slocations. somehow Busy bees Eat and run, please! While, If metro Detroit had a brunch capital, it would be Ferndale. The eatery and its accompanying biergarten make for an authentic German experience right here in the Motor City, offering an assortment of classic dishes alongside refreshing drafts and brews. You'll receive your first newsletter soon! There was a Larry Devine, maybe a Shirley Eder . Ohio + Tahiti = Kahiki Find of the day: the Redwood Room Behind the kitchen door Before Horn & Hardart: European automats Distinguished dining awards Restaurant as fun house: Shambargers Dressing for dinner Dining on the border: Tijuana Postscript: beefsteak dinners Three hours for lunch Light-fingered diners Mind your manners: restaurant etiquette Celebrity restaurateurs: Pat Boone Diary of an unhappy restaurateur Basic fare: bread Busboys Greek-American restaurants Roadside attractions: Totos Zeppelin 2012, a recap Christmas dinner in a restaurant, again? Get your stretchy pants ready, Fat Tuesday, aka Paczki Day, is coming. Igor store Indian out front. Treasure Island offered up "absolutely famous clam chowder," live string music played while you ate during Bach's lunch and even a monthly night for cigar smokers.

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